Restaurant General Manager
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Jackson, AL 36545
Responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience. Key responsibilities include finding, hiring and developing employees, conducting new hire orientation and developing the training plan for each new hire. Also responsible for scheduling and deploying the Team correctly, addressing performance issues, assisting in the resolution of customer issues and managing the restaurant budget and financial plans. A successful candidate will have strong leadership and communication skills, a track record of people development, and a positive attitude.
This is a franchise of Taco Bell, not Taco Bell Corp. or any of it’s affiliates. If hired, the franchise will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchises.